Average Customer Rating
4.6
4.6
I will be back to edit this review. Your $5 dosa was excellent but the samba and chutney was not to my liking. The laksa and Biryani was very different however I will return to try a few more items on your menu
Clyde Dvaz
Went to this place for lunch on a Sat. The food in general is good and the prices are also good.
We got Teh Tarik (milk tea) which was about 5 dollars, Milo Tarik (chocolate drink) for about the same price, house red wine which was 10 dollars.
For food we got Nasi Lemak Chicken Curry (18 dollars), Nasi Lemak Beef Rendang (21), Cheese Dosa (about 12), Roti Cheese (12) and a fried rice (13).
The helping for the Nasi Lemak Chicken was very generous.
Finding parking was a bit challenging
Ming Khor
We love that this place has come to our neighbourhood. It’s my go to in the area now and it’s great they now have ice cold Tiger beer on tap, for when I don’t feel like my favourite Teh Tarik. All the dishes I’ve had have been great but my favourite has to be Nasi Lemak Curry Chicken. Highly recommended.
hardonsfan
As a Malaysian, this place really hits the spot!! Incredible authentic flavors, good price and good portion sizes. Roti Canai was made to order and made from scratch, not the frozen roti one can get from the Asian supermarket. Dosa was crispy and came with 3 sauces, dhal, coconut chutney and chicken curry, all delicious! And for $9, Bargain!
Mee goreng had the wok hei IYKYK. Big prawns in there too. Bryani with beef rendang was my favorite. The beef was so tender and so flavorful, just cannot imagine how the chef could impart this much flavour in a dish. Fantastic! Will be back.
J C
Thinking I would try the dosa I was lucky that on my first visit plain dosa is a Tuesday special, only $5! Amazing value.
The pancake was very tasty and cooked just right. The sambal delicious. The mint chutney had potential but maybe not quite fresh.
Already looking forward to trying the Sunday Banana Leaf special $15.
Located just a stone's throw from Bassendean train station if you don't drive.
Warm service and chef was happy to answer my questions about some menu items.
paul harrison
